Shame on you!! I found a new brownie recipe I've never made. I made read: attempted to make Sara Lee Kalhua White Russian Brownies. Thought it said 2 oz of cream cheese (the lesser the better cuz I can only tolerate it hidden in chocolate). Creamed the ingredients listed....scratching head....why isn't this creaming? It's not creaming!!!! Put it all together stuck it in oven. Looked at recipe again. 2 (3oz) pkg of cream cheese Arrrggghhh;!!!! Anyone wanna try it? Is it bad manners to let my company try it before I do?
Orignal From: Aunt Ava your cooking skills are rubbing off on me!!
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